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Fogo de Chão Atlanta
3101 Piedmont Road
Atlanta, Georgia 30305
(404) 266.9988
Fogo de Chão Austin
Fogo de Chão Baltimore
Fogo de Chão Belo Horizonte
Fogo de Chão Beverly Hills
Fogo de Chão Boston
Fogo de Chão Brasilia
Fogo de Chão Chicago
Fogo de Chão Dallas
Fogo de Chão Denver
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Fogo de Chão Indianapolis
Fogo de Chão Kansas City
Fogo de Chão Las Vegas
Fogo de Chão Los Angeles
Fogo de Chão Mexico
Fogo de Chão Miami
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Fogo de Chão New York
40 West 53rd St.
New York, NY 10019
(212) 969.9980
Fogo de Chão Orlando
Fogo de Chão Philadelphia
Fogo de Chão Portland
Fogo de Chão Rio De Janeiro
Fogo de Chão Rosemont
5460 Park Place
Rosemont, Illinois 60018
Fogo de Chão Salvador
Fogo de Chão San Antonio
Fogo de Chão San Diego
668 6th Ave.
San Diego, CA 92101
(619) 338.0500
Fogo de Chão San Jose
Fogo de Chão San Juan, Puerto Rico
Fogo de Chão Sao Paulo, Jardins
Fogo de Chão São Paulo, Center Norte
Fogo de Chão São Paulo, Moema
Fogo de Chão São Paulo, Santo Amaro
Fogo de Chão São Paulo, Vila Olimpia
Fogo de Chão Scottsdale
Fogo de Chão Washington, D.C.
  • “Absolutely the best meal I've ever had. A truly incredible experience. I cannot wait to take the rest of my family and friends there. No other restaurant in Atlanta, Georgia even comes close to Fogo de Chao.”

    November 3, 2003
  • “This was an experience that everyone should have. The service was excellent and the food extraordinary. I enjoyed the atomsphere and every aspect of the eating experience. Go prepared to eat and enjoy!”

    November 2, 2003
  • “The finest dining experience of my life!!!”

    November 2, 2003
  • “Marvelous!!!”

    November 1, 2003
  • “GREAT!”

    November 1, 2003
  • “Everything was exquisite. Our group from work ate lunch. I thoroughly enjoyed the entire experience. Be sure to go when you are really hungry. It was worth it all. I plan to take my husband and son. I want them to experience lunch or dinner the Brazilian way. I will be back!”

    October 30, 2003
  • “The finest dining experience ever. We dine in the Addision location almost every 2 months. Honestly, we always feel pleasure and honor to have this kind of beef in the Dallas area. It is the best comfort food and the best place for a family party. Keep up the excellent work.”

    October 30, 2003
  • “This restaurant is really the most authentic brazilian food in the United States. The cuts of meat and the cheese bread are like heaven. Every time I go to Atlanta I make a special trip to Fogo de Chao!! I love it every time.”

    October 29, 2003
  • “I ate lunch there and it was an amazing experience. The meat was awesome, the way it came. Make sure you go on an empty stomach because its all worth every bite. I would go again.”

    October 29, 2003
  • “The best restaurant experience I ever had; everyone was perfect. I never had such service. All restaurants should learn from you. I only have been there once but I am coming back.”

    October 28, 2003
  • “I had the greatest time in Chicago, the food was fantastic and the service was phenomenal. As soon as we flipped our card over the food didn't stop until were were totally stuffed!!! I tell everyone that I know about the great food!! I hope that you come to Phoenix ASAP, so my parents can sample the great food!! Keep up the good work!!”

    October 28, 2003
  • “If Fogo de Chao were a religion, I would convert. I have had the enjoyment of two meals at this location and left only reluctantly each time.”

    October 28, 2003
  • “Excellent meal! I can't wait to go back...”

    October 28, 2003
  • “I have visited Fogo in Atlanta twice. Both times service, food quality, choices of meats, atmosphere, beverages and knowledge of the waiters were second to none. Being in the beef business has given me plenty to compare with and FOGO is in a class by itself. Now I'm off to Chicago for the American Meat Institute Convention and the first thing I did was make and confirm my reservations at FOGO. I can now only hope that FOGO decides to venture out in the Philly/New York area sometime soon. KEEP THE FIRE GOING....”

    October 26, 2003
  • “When I visited the restaurant, I had never heard of it. Even though I was told the restaurant would be okay for my 7 month old daughter I was a bit worried when I arrived. The staff was absolutely wonderful about making our dining experience a pleasant one. The salad bar was wonderful. It was nice to get away from the traditional salad selections. The meat was outstanding!!! I have recommended the restaurant to several of my friends and family.”

    October 26, 2003

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