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Fogo de Chão Atlanta
3101 Piedmont Road
Atlanta, Georgia 30305
(404) 266.9988
Fogo de Chão Austin
Fogo de Chão Baltimore
Fogo de Chão Belo Horizonte
Fogo de Chão Beverly Hills
Fogo de Chão Boston
Fogo de Chão Brasilia
Fogo de Chão Chicago
Fogo de Chão Dallas
Fogo de Chão Denver
Fogo de Chão Houston
Fogo de Chão Indianapolis
Fogo de Chão Kansas City
Fogo de Chão Las Vegas
Fogo de Chão Miami
Fogo de Chão Minneapolis
Fogo de Chão New York
40 West 53rd St.
New York, NY 10019
(212) 969.9980
Fogo de Chão Orlando
Fogo de Chão Philadelphia
Fogo de Chão Portland
Fogo de Chão Rio De Janeiro
Fogo de Chão Rosemont
5460 Park Place
Rosemont, Illinois 60018
Fogo de Chão Salvador
Fogo de Chão San Antonio
Fogo de Chão San Diego
668 6th Ave.
San Diego, CA 92101
(619) 338.0500
Fogo de Chão San Jose
Fogo de Chão São Paulo, Center Norte
Fogo de Chão São Paulo, Moema
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Fogo de Chão Washington, D.C.
  • “My wife and I visited the Chicago location with a friend who frequents your establishment. Although neither of us are tremendous meat eaters, our visit just might change that! Any vegetarian would go wild over the salad bar, but unfortunately, the best part of the meal would be missed. Our meat selections were outstanding! We will definitely seek out Fogo each time we visit a city where you are located. Please consider an establishment in the Detroit area!”

    Steve
    July 14, 2003
  • “I recently visited the Atlanta location. I must say, it was amazing. A smile comes to my face every time I think of your establishment. The food was just wonderful, and certainly plenty of it. I will be taking the whole family to your Chicago location in the fall and I can't wait. Thanks for a great time.”

    Spencer
    July 13, 2003
  • “I visited the Atlanta location with a buddy of mine during the NCAA Final Four in April 02' & the food was out of this world. When you go, go hungry & plan on an "experience that you will not soon forget". Matter of fact, I'm on my way to the Chicago location tonight! Thumbs up!”

    John
    July 13, 2003
  • “Today was my first visit. Never before have I been so moved by a meal. I was speechless, near tears, touched by the divine. My companions and I agreed that eating in the swarthy gaucho way should be a right of passage for all men. We left singing, "Today we eat. Tonight...we RIDE!!!"”

    John
    July 13, 2003
  • “What a welcome change from the typical steakhouse chain! The enthusiasm behind your staff made our evening a perfect first time experience. Great food, clean atmosphere, well-organized. Hope to be in Houston again sometime soon.”

    Bill
    July 13, 2003
  • “My husband and I went here for our anniversary last year at the strong suggestion from a coworker. It turned out to be absolutely incredible!! We're going back tomorrow for our anniversary again. It's a new tradition!”

    Kelley
    July 13, 2003
  • “Excellent!!!!! This was a new experience for my husband and me. Everything from the time we walked in was just great. We will definitely return again.”

    Nancy
    July 11, 2003
  • “I have visited your Atlanta and Chicago locations while on business. Both locations provided a top quality dining experience. Your salad bar was incredible and the meat selection was truly a mouth-watering experience...outstanding. I highly recommend your restaurants to all my colleagues while traveling on business. Your table service was superb...keep up the great work! Thanks again for providing a superb dining experience!”

    David
    July 10, 2003
  • “I have been to your Dallas and Chicago locations and on each occasion have been thoroughly satisfied. Fogo is my absolute favorite place to eat. I live in NY and have been to Churrascarias here and nothing compares to Fogo. I would like to know if you have any intention of opening a restuarant in or around the Big Apple.”

    Larry
    July 8, 2003
  • “I had a great time, the atmosphere was lovely...the food was awesome! I will definitely come back.”

    Yumeaka
    July 8, 2003
  • “I've visited your Addison, TX, location several times and have thoroughly enjoyed myself each time. When are you planning to open a location in Miami? We would love to have you here!”

    Louis
    July 8, 2003
  • “I was truly amazed by the quality of the meat. The special was the best meat I've ever had.It was such a neat idea that, with the pad green they bring you uncountable amounts of steak, chicken, pork and lamb. ***** all the way.”

    Chaz
    July 7, 2003
  • “Incredible meat, salad bar, drinks, meat, deserts, service, meat, decor, smell, meat. I've been to several Churrascarias in New York, Miami and Boston, etc... but nothing beats Fogo de Chao.”

    Osman
    July 6, 2003
  • “I was blown away with the service and the different tastes of meats, not to mention the superior selections at the salad bar.”

    Barbara
    July 6, 2003
  • “I was raised in a family who owned and operated a fresh meat market, but I have NEVER experienced the superior meat selections prepared to such perfection! I can only hope to return again and now I fully understand why everyone I know literally raves about this fabulous place!”

    Sandra
    July 4, 2003
 
 

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