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Fogo de Chão Atlanta
3101 Piedmont Road
Atlanta, Georgia 30305
(404) 266.9988
Fogo de Chão Austin
Fogo de Chão Baltimore
Fogo de Chão Belo Horizonte
Fogo de Chão Beverly Hills
Fogo de Chão Boston
Fogo de Chão Brasilia
Fogo de Chão Chicago
Fogo de Chão Dallas
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Fogo de Chão Kansas City
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Fogo de Chão Los Angeles
Fogo de Chão Mexico
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Fogo de Chão New York
40 West 53rd St.
New York, NY 10019
(212) 969.9980
Fogo de Chão Orlando
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Fogo de Chão Rio De Janeiro
Fogo de Chão Rosemont
5460 Park Place
Rosemont, Illinois 60018
Fogo de Chão Salvador
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Fogo de Chão San Diego
668 6th Ave.
San Diego, CA 92101
(619) 338.0500
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Fogo de Chão Sao Paulo, Jardins
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Fogo de Chão Washington, D.C.
  • “By far the best dining experience I've had!”

    Tammy
    August 17, 2003
  • “I was at your restaurant on 08-17-03. Everything was outstanding. This was my first time and I would recommend it to anyone. Your STAFF are OUTSTANDING, excellent service. The best that I have had at any restaurant. The table service deserves more than a five star. Smile.”

    Sid
    August 17, 2003
  • “By far the best restaurant we've ever been to, and we've been to a lot! The service was outstanding, the staff were extremely attentive and friendly, the food was superb, especially the meat selections. Before our beverage glasses ever became empty, they were refilled by the waiters. We never had to ask for anything. It was like they could read our minds!! Please open a location up in Toronto, Ontario Canada.”

    Caroline
    August 15, 2003
  • “Excellent cuisine. I was very impressed with the food served, and the service. That was definitely an experience to re-live again. Kudos to you!”

    Inga
    August 14, 2003
  • “One of the most enjoyable dinners I have ever experienced. We were in Chicago for a corporate meeting and this was the cream at the top of our agenda. Thank you. This had it all, and more.”

    Christopher
    August 14, 2003
  • “Thanks a million for such a wonderful lunch. What a unique way to eat!!!”

    Marshall
    August 14, 2003
  • “WOW! The food was superb, what a great experience. Our server recommended a fabulous wine, we had great conversation and you have added a great memory. Our business prospects were also impressed.”

    Bill
    August 14, 2003
  • “Magnificent.”

    Aiesha
    August 13, 2003
  • “We really enjoyed ourselves to the max. The decor, the salad bar, the servers, and the food were excellent. The many selections of taste... We had tried Barcanalia a week before, they should be a one * restaurant, compared to FOGO DE CHAO. Keep up the great work, we will send friends. Hope you have room.”

    Bret
    August 13, 2003
  • “I've been to your restaurant the last 3 years during attendance at a Conference of foodservice distributors held in Atlanta every year. It's great every time. You know it has to be good if someone in the foodservice distribution business likes it!”

    Bob
    August 12, 2003
  • “WOW, this was one of the best dining experiences I have ever had!!!! Keep it up!”

    Nicholas
    August 12, 2003
  • “I attend a number of food shows each year in Chicago and I have to say your restaurant was the talk of the show after the 1st night. I took customers two nights in a row to Fogo de Chao. Unbelievable! And they were from Louisiana where good food is an art form. Great concept, great food and even better service.”

    Steve
    August 12, 2003
  • “I have been attending the National Hardware show for 25 years, and have eaten at all of Chicago's best, and have never come home and raved about a restaurant. That changed after my dinner experience on Sunday, August 9th. I have told everyone that I know that loves good meat and service about your restaurant. I am pleased that you have a property in Dallas and I can justify the 3 hour drive just to dine there again. Good luck and don't change anything.”

    Bill
    August 11, 2003
  • “My wife and I dined with family to celebrate our anniversary. We were very impressed with the way the waiters took care of all customers at any table. It wasn't a specific waiter for a table after he took our order, I had 3 different waiters/waitresses ask to re-fill my drink. I accepted to see if they really knew what I was drinking. Not more than 2 min. later she brought back exactly what I had drank, and had no indication of what I had before. Others removed my plate and replaced it with a new one. I absolutely loved that type of service. The food was outstanding, and I felt as if I were important when not one, but 4 different gentlemen surrounded me with several types of meat at my disposal. I was very impressed with the service.”

    Santiago
    August 10, 2003
  • “Excellent food selection, every cut of beef was well cooked and presented. Service was outstanding, I was never left waiting for anything.”

    Phil
    August 7, 2003
 
 

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