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Fogo de Chão Atlanta
3101 Piedmont Road
Atlanta, Georgia 30305
(404) 266.9988
Fogo de Chão Austin
Fogo de Chão Baltimore
Fogo de Chão Belo Horizonte
Fogo de Chão Beverly Hills
Fogo de Chão Boston
Fogo de Chão Brasilia
Fogo de Chão Chicago
Fogo de Chão Dallas
Fogo de Chão Denver
Fogo de Chão Houston
Fogo de Chão Indianapolis
Fogo de Chão Kansas City
Fogo de Chão Las Vegas
Fogo de Chão Los Angeles
Fogo de Chão Mexico
Fogo de Chão Miami
Fogo de Chão Minneapolis
Fogo de Chão New York
40 West 53rd St.
New York, NY 10019
(212) 969.9980
Fogo de Chão Orlando
Fogo de Chão Philadelphia
Fogo de Chão Portland
Fogo de Chão Rio De Janeiro
Fogo de Chão Rosemont
5460 Park Place
Rosemont, Illinois 60018
Fogo de Chão Salvador
Fogo de Chão San Antonio
Fogo de Chão San Diego
668 6th Ave.
San Diego, CA 92101
(619) 338.0500
Fogo de Chão San Jose
Fogo de Chão San Juan, Puerto Rico
Fogo de Chão Sao Paulo, Jardins
Fogo de Chão São Paulo, Center Norte
Fogo de Chão São Paulo, Moema
Fogo de Chão São Paulo, Santo Amaro
Fogo de Chão São Paulo, Vila Olimpia
Fogo de Chão Scottsdale
Fogo de Chão Washington, D.C.
  • “This is the World Series of meat.”

    Bob
    March 23, 2003
  • “This place is my Disneyworld.”

    Phil
    March 23, 2003
  • “This is my favorite! The food is wonderful and the service is GREAT! What ever you all are doing keep doing it! I have recommended this restaurant to all my friends!”

    Roslynn
    March 23, 2003
  • “My dining experience was truly amazing. The ambiance was perfect and the wait staff exquisite. If you are a meat lover this is your nirvana. I will definetly recommend this restaurant to my friends.”

    Corey
    March 23, 2003
  • “My wife and I dine out quite a bit, and I have to say I haven't experienced this level of excellence in food and service in years! Like a lot of guys, I'm not a big salad eater, but the salad bar was amazing! I could have filled up on that alone. The meats were outstanding! I had dreams of juicy lamb chops all night! Fogo is a restaurant that stands out amongst all restaurants in Chicago. A must visit, and a definite return to.”

    Bipin
    March 21, 2003
  • “My husband and I were taken to your wonderful restaurant for lunch by our friend Carlos, a native of Brazil. His description of what was waiting for us did not disappoint! Please bring this extraordinary concept to North Carolina!”

    Angela
    March 20, 2003
  • “Obrigado!!! In my first visit to Sao Paulo (and Brazil) I ate at your exquisite restaurant four times during my 7-day visit! The Picanha was absolutely addictive.I look forward to returning to Sao "Fogo" Paulo again soon! Iain Ronis 3/21/03”

    Iain
    March 20, 2003
  • “Unbelieveably excellent service and selection of food. The meats were tender, flavourful, and aromic. I wish they had this restaurant in Los Angeles, California.”

    James
    March 19, 2003
  • “I am a meat eater! I found the quality and the quantity of the food to be of an exceptional value and flavor. We ate and ate and could hardley stop ourselves, the food was that good. Being able to eat a freshly cooked right of the grill chunk of Grade-A steak was just fantastic. I would highly recomend anyone who enjoys copious quantities of meat well prepared with a great atmosphere to stop by the Fogo de Chao!”

    robin
    March 18, 2003
  • “Love the food. Everything was perfect!!! The waitstaff and the servers of the meat were excellent!!!”

    Tony
    March 18, 2003
  • “Increible sabor y la calidad de la carne..... hummmmm de primera!!! felicitaciones!!!!!”

    Walter
    March 18, 2003
  • “The best ever...heaven!”

    Debbie
    March 17, 2003
  • “I just loved the way the system works. Like a game we use to play."Red light green light" the best.”

    Yusef
    March 17, 2003
  • “Good food, excellent service!”

    Carlos
    March 17, 2003
  • “WOW! What a great place for a first anniversary. Truly a unique experience. My wife and I LOVED the entire evening, from the gracious and attentive wait staff to the wonderful food -- especially the meat! Vegetarians don't know what they're missing! We will definitely be back!”

    Michael
    March 16, 2003
 
 

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