Our History
Our Menu
Like us on Facebook
 
Fogo De Chõo Home

Comments on Fogo de Chão

Fogo de Chão Atlanta
3101 Piedmont Road
Atlanta, Georgia 30305
(404) 266.9988
Fogo de Chão Austin
Fogo de Chão Baltimore
Fogo de Chão Belo Horizonte
Fogo de Chão Beverly Hills
Fogo de Chão Boston
Fogo de Chão Brasilia
Fogo de Chão Chicago
Fogo de Chão Dallas
Fogo de Chão Denver
Fogo de Chão Houston
Fogo de Chão Indianapolis
Fogo de Chão Kansas City
Fogo de Chão Las Vegas
Fogo de Chão Los Angeles
Fogo de Chão Mexico
Fogo de Chão Miami
Fogo de Chão Minneapolis
Fogo de Chão New York
40 West 53rd St.
New York, NY 10019
(212) 969.9980
Fogo de Chão Orlando
Fogo de Chão Philadelphia
Fogo de Chão Portland
Fogo de Chão Rio De Janeiro
Fogo de Chão Rosemont
5460 Park Place
Rosemont, Illinois 60018
Fogo de Chão Salvador
Fogo de Chão San Antonio
Fogo de Chão San Diego
668 6th Ave.
San Diego, CA 92101
(619) 338.0500
Fogo de Chão San Jose
Fogo de Chão San Juan, Puerto Rico
Fogo de Chão Sao Paulo, Jardins
Fogo de Chão São Paulo, Center Norte
Fogo de Chão São Paulo, Moema
Fogo de Chão São Paulo, Santo Amaro
Fogo de Chão São Paulo, Vila Olimpia
Fogo de Chão Scottsdale
Fogo de Chão Washington, D.C.
  • “I did not think this kind of service was available at restaurants! Being one that has experienced just about the full spectrum of dining experiences, my friend and I were totally blown away! The salad bar was fresh and so delicious. The wine, dessert and oh the food, ummm! I have not had better service at any other restaurant regardless of cost. You guys rock! I will spread the word to all my friends. Keep up the great work.”

    Mike
    March 6, 2003
  • “I was in Irving, TX on business and my customer told me there was a restaurant that was a must. She was right. I had never been to any place like it. The food was EXCELLENT and the service was wonderful. I would like to see one open in the New Orleans area. But until then the next time I'm in Irving I will definately be back.”

    Shannon
    March 6, 2003
  • “I was in Atlanta on business, and was told I had to try "Fogo de Chão". Everyone was right. The food was fantastic, as was the service. I Hope you decide to open a location in the Tampa/Orlando Florida area. The next time I am in Atlanta, I will be back.”

    Steve
    March 4, 2003
  • “EXCELLENT! EXCELLENT! EXCELLENT! By far one of the best dining experiences ever. Every time I found a meat I liked, the next one topped it!! It was non-stop delight! Please build one in Florida!”

    Mark
    March 4, 2003
  • “I have ate extensively throughout the country and Fogo de Chao is truely a gem. I don't know whether it's good fortune or not that I live only a block or two away because I find myself craving for it everytime I drive by! Additionally, my father throughly enjoyed the EXPERIENCE which is astonishing because he is a picky restaurant/food connoisseur. Likely one of (if not) the BEST restaurants around Pound for Pound!!”

    H
    March 3, 2003
  • “The best beef I have ever tasted. Of all my experiences during my recent visit to Atlanta, your restaurant is by far the most memorable for me. I look forward to returning and bringing my family.”

    d.
    March 3, 2003
  • “I have eaten at all your restaurants in the US and I can say with all certainty that the dining experience is, without question, truly incredible. I am a devote fan and look forward to the time when you have a restaurant in the Orange County/Los Angeles area.”

    Lance
    March 3, 2003
  • “I'm a lover of fine food's, in the Nero Wolf style. I appreciate fine atmosphere, Fogo has it in spades. The servers are without peer. Sorry Ritz I've found A new home. Ezra -Chicago, Il 3/7/03”

    Ezra
    March 3, 2003
  • “Excellent ambiance, service and food. The complete package!!! Thank you.”

    derek
    March 2, 2003
  • “Definitely the best meat I've had in a looong time, maybe ever. The meat selection is fantastic and the service is excellent. The traditional way of serving and preparing the food is wonderful, and the ambiance is unmatched. I'll be going back for sure!”

    Roberto
    March 2, 2003
  • “I visited this restaurant in 1997 while on a trip to Dallas for business and I still to this day savour the memories. It was an incredible experience and one of the best meals of my life. This is my favorite restaurant in the world. Please - open a location up here in Canada!”

    Peter
    March 1, 2003
  • “Lunchtime experience of a lifetime. Loved the attention and personal touch of the attendants. Nothing left to chance at this unusual yet "comfortable" dining room. The occasion of this first visit was a birthday gift to my daughter....she received a candle for her dessert.....a nice touch here too. Thanks for a special day.”

    Linda
    February 28, 2003
  • “Finest meal I have ever had. I was expecting a great meal but this was beyond all expectations. Everything from the salad bar to the desert (yes, I still had a little room in there for desert!) was fantastic. The wine was a little pricey but they had a HUGE selection. I can't wait to go back. Best. Dinner. Ever.”

    J
    February 26, 2003
  • “I don't know if there are words to describe how wonderful the experience was of being at Fogo De Chao for my birthday. I truly thank the staff of the Chicago restaurant for making it my best birthday ever. It was such a pleasure to have a giant smile on my face during the entire dinner. The wine, the salad bar, the meat, the sides, and the desserts were all phenomenal. All of my friends are now drooling and are making reservations immediately. I can't wait to return again and again. Thank you so much for such a pleasurable evening.”

    Amy
    February 26, 2003
  • “Unreal! Never imagined such a wonderful dining expierence. My wife and I had a beautiful evening at Fogo De Chao. I was very impressed with the atmosphere and the food was the best I have ever had! and that is the honest truth. Thanks for a great time! Chris and Denell Carter”

    Chris
    February 25, 2003
 
 

Here is my lightbox content

close