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Fogo de Chão Atlanta
3101 Piedmont Road
Atlanta, Georgia 30305
(404) 266.9988
Fogo de Chão Austin
Fogo de Chão Baltimore
Fogo de Chão Belo Horizonte
Fogo de Chão Beverly Hills
Fogo de Chão Boston
Fogo de Chão Brasilia
Fogo de Chão Chicago
Fogo de Chão Dallas
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Fogo de Chão Indianapolis
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Fogo de Chão Las Vegas
Fogo de Chão Mexico
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Fogo de Chão New York
40 West 53rd St.
New York, NY 10019
(212) 969.9980
Fogo de Chão Orlando
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Fogo de Chão Rio De Janeiro
Fogo de Chão Rosemont
5460 Park Place
Rosemont, Illinois 60018
Fogo de Chão Salvador
Fogo de Chão San Antonio
Fogo de Chão San Diego
668 6th Ave.
San Diego, CA 92101
(619) 338.0500
Fogo de Chão San Jose
Fogo de Chão Sao Paulo, Jardins
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Fogo de Chão Washington, D.C.
  • “Is there any talk of locating one of these in Ohio? A great time was had by our entire group. Our favorite was the bacon wrapped filet mignon. Yummy!!!!”

    Amy
    January 19, 2003
  • “I took my wife there for her birthday on Jan. 17, 2003. We went during the lunch hour. The service was great. At a last minute notice , I informed the waiter that it was my wife's birthday and he provided us with a small dessert along with a lighted candle. The meats were sooooo good, I did not even think about any sauce or any other side items. WE WILL BE BACK”

    Antony
    January 18, 2003
  • “This was definitley a meat lovers paradise. This was an experience that I must share with others!”

    Emmanuel
    January 18, 2003
  • “I entertained a management group yesterday afternoon. We had the best time. The service was warm, attentive, and very thoughtful. We were not rushed, which was a good thing, given all the wonderful food we ate throughout the afternoon. The Papaya Cream was excellent and a very refreshing way to end an unusual and excellent dining experience.”

    Linda
    January 17, 2003
  • “I first dined in your Atlanta restaurant one year ago, and have been back several times since. It is truly one of the most unique dining experiences I've ever had. I live in Columbia, South Carolina, and would love to see you expand your chain. We are real meat eaters here, and would appreciate your restaurant!!!”

    Tom
    January 15, 2003
  • “I've visited the Dallas and Chicago locations. I was so excited to see you here in Chicago that I gave a gift certificate to 10 of my best clients as their thank you for a years worth of business. Your food is great, along with the service. Many of my clients have already used their gift certificate and were extremely pleased.”

    Kristal
    January 15, 2003
  • “We had our Christmas office party at the Houston location December 17, 2002. I was totally blown away. Now, I have been to what I considered to be top shelf restaurants before. You guys have jumped to the top of my list for dining. I have already been there a second time. I will be entertaining out of town guests next month, and I will be returning.”

    Wanya
    January 15, 2003
  • “When are you coming to Austin so that we can have this great experience? My beau is working in Houston and went for the first time tonight and says it was "amazing." If you knew him, you'd realize that he never says, "amazing!" Lyn Morein - Austin,TX”

    Lyn
    January 15, 2003
  • “I am Brazilian and a barbeque lover. I have been a very loyal Fogo de Chao patron in SP (Santo Amaro). The meat seasoning in Atlanta was a little different than that in Brazil, but the Brazilian spirit was still there! I enjoyed myself and felt closer to home. My wife was amazed that the quality and taste of the food was so much like what we typically have in Brazil! I will be visiting again!”

    Fabio
    January 14, 2003
  • “My wife an I whent with some frinds to your Atlanta Restaurant. It was the best rest we have ben to. I live in Orlando FL. I would like to see your rest open in Orlando. Danny, Orlando, FL.”

    Danny
    January 13, 2003
  • “The most amazing experience I ever had. I visited there on December 27th with my parents who live in Houston. We had an incredible time. The service, the ambiance, the salad bar, and especially the selection of meats were just the best I ever had. I enjoyed myself so much and I hope that you will be coming to the Los Angeles area soon. Palm Springs and/or Las Vegas would do fine too. Can't Wait! I have raved and raved to all of my friends and believe me we are waiting with baited breath.”

    Brandy
    January 13, 2003
  • “My wife's company christmas party was held at your Houston Location. The Service was extremely posh and the preparation of your meat selection is going to be hard for other Houston restaurants to compete with. We are looking forward to another fine dinner at Valentines Day......thanks”

    Mr.&
    January 13, 2003
  • “Best food in town -- hands down...”

    Chad
    January 13, 2003
  • “AWESOME, WONDERFUL,ELEGANT, PROFESSIONAL!!!!! I CAN NOT COME UP WITH ENOUGH WORDS TO DESCRIBE MY FIRST EXPERIENCE AT FOGO DE CHAO. I RECENTLY VISITED YOUR ATLANTA LOCATION ON SATURDAY, JAN 11, 2003. IT WAS INCREDIBLE!!!!! I WAS REFERRED TO YOUR RESTAURANT BY A FRIEND ABOUT A YEAR AGO AND NEVER TOOK THE TIME OUT TO DINE WITH YOU GUYS. I WAS TALKING WITH ANOTHER FRIEND DECIDING ON DINNER PLANS FOR THE NIGHT WHEN YOUR RESTAURANTS NAME CAME UP AGAIN, SO I DECIDED TO GIVE YOU A TRY. WE DID NOT HAVE A RESERVATION BUT WAS PROFESSIONALLY GREETED AND SHOWN TO A TABLE. CUSTOMER SERVICE, CUSTOMER SERVICE, CUSTOMER SERVICE. FROM THE TIME I WAS SHOWN TO MY TABLE I WAS EMBELLISHED WITH TERRIFIC CUSTOMER SERVICE. THE ENTIRE TIME THERE I DID NOT HAVE ONE NEED GO UNATTENDED. THE FOOD IS WONDERFUL.”

    KELLY
    January 12, 2003
  • “An excellent evening spent at the Atlanta restaurant. One of the best dining experiences I have had!!!”

    kent
    January 12, 2003
 
 

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