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Fogo de Chão Atlanta
3101 Piedmont Road
Atlanta, Georgia 30305
(404) 266.9988
Fogo de Chão Austin
Fogo de Chão Baltimore
Fogo de Chão Belo Horizonte
Fogo de Chão Beverly Hills
Fogo de Chão Boston
Fogo de Chão Brasilia
Fogo de Chão Chicago
Fogo de Chão Dallas
Fogo de Chão Denver
Fogo de Chão Houston
Fogo de Chão Indianapolis
Fogo de Chão Kansas City
Fogo de Chão Las Vegas
Fogo de Chão Miami
Fogo de Chão Minneapolis
Fogo de Chão New York
40 West 53rd St.
New York, NY 10019
(212) 969.9980
Fogo de Chão Orlando
Fogo de Chão Philadelphia
Fogo de Chão Portland
Fogo de Chão Rio De Janeiro
Fogo de Chão Rosemont
5460 Park Place
Rosemont, Illinois 60018
Fogo de Chão Salvador
Fogo de Chão San Antonio
Fogo de Chão San Diego
668 6th Ave.
San Diego, CA 92101
(619) 338.0500
Fogo de Chão San Jose
Fogo de Chão Sao Paulo, Jardins
Fogo de Chão São Paulo, Center Norte
Fogo de Chão São Paulo, Moema
Fogo de Chão São Paulo, Santo Amaro
Fogo de Chão São Paulo, Vila Olimpia
Fogo de Chão Scottsdale
Fogo de Chão Washington, D.C.
  • “I have'nt gotten over the shock of this "GREAT" resturant, the service, the food the atmosphere "WOW"!! I will be back!!”

    Lynette
    January 12, 2003
  • “EXCELLENT MEATS AND BEST SALAD BAR, BEST LIMONADE EVER TASTED, BEST CHEESE BREAD. KEEP IT AS UP TO NOW.”

    MANUEL
    January 12, 2003
  • “Culinary Perfection! Six facets of true Zagat worthiness! My holiday guests were impressed beyond their expectations! We were treated like royalty from the moment we stepped through the door! I applaud management for the salad bar, incredibly seasoned meats, cozy atmosphere and world class service!”

    Rob
    January 11, 2003
  • “Had my first experience this past week. Thoroughly enjoyed the experience and now that I am back home in Chicago, I will visit your Chicago restaurant.”

    Terry
    January 11, 2003
  • “We had dinner at your restaurant and loved it, we will be back. Great service, very friendly and reminded me of the best churrascarias in Brazil. Great venue! Have recommended it to every friend.”

    Elizabeth
    January 10, 2003
  • “This place is AMAZING!!! Before I came to the restaraunt, I didn't like lamb, I love it now. The Bacon wrapped chicken and filet mignon was easily the best food there. Then, I stuffed my self with the awesome Turtle Cheeksecake. I've had tons of cheesecake, and this was the best I've ever had. Fogo is now my favorite restaraunt of all time. By the way, I went to your restaraunt while I was cutting a lot of weight for Wrestling, but once I got inside, Wrestling was out the door, I had to indulge!!”

    Brett
    January 9, 2003
  • “We have tried several similar Brazilian style restaurants in the Atlanta area, you have them all beat by a mile! My absolute favorite restaurant, and now my customer's as well! It's always worth the wait..”

    Gary
    January 9, 2003
  • “What an experience for lunch! The service was outstanding and the food was out of this world! I can't wait for my next visit.”

    Tom
    January 9, 2003
  • “It's a shame that you can't give a rating of more than 5 star. They surely deserve it.”

    David
    January 8, 2003
  • “IT WAS A WONDERFUL EXPERIENCE. I'M SO' GLAD I HAD A CHANCE TO EAT LUNCH THERE. THE STAFF AND RESTURANT WERE JUST WONDERFUL. THE RESTURANT WAS VERY CLASSY. I DID NOT EXPECT ANYTHING LIKE THAT. I MUST HAVE TALKED ABOUT THE RESTURANT FOR WEEKS. TOLD EVERYONE I SAW ABOUT IT.”

    CINDY
    January 8, 2003
  • “The service was impeccable. The beef and lamb are the best that I have ever tasted. They are very child friendly.”

    Reginald
    January 8, 2003
  • “Wow! We just came back from our anniversary dinner, my husband and I. I am still feeling so special due to the attention I received at this restaurant. The staff is psychic, anticipating your every whim. My husband said the entrees were exquisite. I am a vegetarian so I just indulged in the salad bar and the side dishes that were brought to our table. But what a wonderful selection at the "salad bar". They should call it a gourmet bar instead. Thanks for making a beautiful night even more special.”

    Natalie
    January 8, 2003
  • “Awesome!”

    Dan
    January 7, 2003
  • “Fantastic! We were greeted by a friendly hostess, then sat at the bar to wait for friends. While there, the bartender was very attentive, told us jokes. When our friends joined us, we were immediately escorted to our table. We could have made a meal of just the salad bar. I have never seen such a selection. Every thing was very fresh and pleasing to the eyes and to the palate. And then the waiters paraded one by one to our table. It was incredible. I tasted it all and each piece of meat was the best I have ever had. What a dining experience! It was the highlight of our trip to Georgia. We need a restaurant like this in New Hampshire. Thank you so much!”

    Carlene
    January 6, 2003
  • “Absolutely amazing! My friend took me there and I was a little unsure at first, but it was wonderful. We had the best evening and crazy as it sounds, we shared dessert. The papaya cream is worth undoing your button for. Thank you!”

    Alycia
    January 5, 2003
 
 

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