Welcome to Fogo de Chão (fo-go dèe shoun), a dining experience like no other. Sit back, relax and enjoy the truly unique steakhouse atmosphere from Rio Grande do Sul in Southern Brazil.

Our featured meats are seasoned to perfection and slow-roasted over an open flame to capture their individual flavor. The savory cuts are presented on skewers and carved tableside by our authentic Gaúcho chefs, at the guests' request.

Hot Concepts Award
by Nation's Restaurant News

Wine Spectator Award of Excellence 2002, 2003, 2004, 2005, 2006, 2007

America's Top Restaurants
by Zagat Survey