Fogo de Chão opened its fourth U.S. location in August of 2002. The colors of Brazilian soil and floors of Brazilian slate impart a traditional feeling to the interior, present in all locations. The large salad bar is modeled after a grand kitchen table of the ancestors, and large colorful wall murals display scenes of the Gaucho culture and lifestyle in Brazil.The prominent wine cellar in the middle of the dining room offers patrons a view of the restaurant's award-winning wine selection.

A striking blue tower at the entrance houses a fogo de chao. Here, the patrons can view the original process of cooking the meats.

The dining room seats 320 people and offers a semi-private dining area for 100 guests, and a private dining room that seats up to 60.

Hours of operation:

Lunch: Monday-Friday 11am-2pm

Dinner: Monday-Thursday 5pm-10pm; Friday 5pm- 10:30pm; Saturday 4:00pm-10:30pm; Sunday 4pm- 9:30pm.

661 N. LaSalle Street, Chicago, Illinois 60610

Phone: 312-932-9330 / Fax: 312-932-9388

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